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Here are our sheep peacefully grazing. We raise market lambs out of Dorper/ Kathadin and some
Wool sheep crosses and found that they are very hardy.
They are raised naturally here at the farm. Our grass-fed young lambs are running and playing
happily here on 67 acres with other livestock.
Lots of sunshine, fresh clean water and plenty of grass creates a lean, tender and flavorful
meat. They are handled and kept in a stress free environment.
Here they grow until they are 80-100 lbs. Then they go directly to the USDA inspected
processing plant in Birch Tree, Missouri.
Sorry, we are sold out. The next lamb meat will be available in the late spring.
Wool sheep crosses and found that they are very hardy.
They are raised naturally here at the farm. Our grass-fed young lambs are running and playing
happily here on 67 acres with other livestock.
Lots of sunshine, fresh clean water and plenty of grass creates a lean, tender and flavorful
meat. They are handled and kept in a stress free environment.
Here they grow until they are 80-100 lbs. Then they go directly to the USDA inspected
processing plant in Birch Tree, Missouri.
Sorry, we are sold out. The next lamb meat will be available in the late spring.
Here is a ewe with her lambs. These little girls are born March the 3rd. 2008.
She is our foundation ewe and a very good mother. They are growing.
She is our foundation ewe and a very good mother. They are growing.
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Here they are Jan. 08 after the snow fall.
Resting in the sun.
Look what we found on Easter Sunday in the pasture. A little all white ewe. She was already standing
when we came up to see her. Here she is resting after a long walk back to the barn.
when we came up to see her. Here she is resting after a long walk back to the barn.
Our herd shire
These little guys are just a few days old.
Let's go for a walk.
Here are the new comers. Two purebred Kathadin sheep.
They don't need any shearing.
They don't need any shearing.
